August 16, 2011 at 3:05pm
Notes
zucchini and corn tacos
chickpea, spinach and feta tacos
orechiette with roasted tomatoes and squash
penne with lemon asparagus sauce
caramelized fennel and kale quiche
gnocchi with creamy tomato-porcini sauce
moroccan carrot soup with yogurt harissa
rotini with spinach, feta, chickpeas and carrot green pesto
potato and kale cakes
roasted kabocha squash soup with fried sage
1.